[2003], brochure focusing on the use of local food by Bowdoin's Dining Service, created by students in Environmental Studies 203
File — Box: 2, Folder: 9
Identifier: A03.32.13
Series Description:
From the Series:
Report based on student projects for Environmental Studies 101 and brochure created by Bowdoin students in Environmental Studies 203, highlighting the purchase of local food by Bowdoin's Dining Service.
Dates
- Creation: 1814 - 2022
Creator
- From the Collection: Bowdoin College (Organization)
Access Restrictions:
No restrictions.
Full Extent
From the Series: 0.1 Linear Feet
Language of Materials
From the Collection: English
Repository Details
Part of the George J. Mitchell Department of Special Collections & Archives, Bowdoin College Library, Brunswick, Maine 04011 Repository
