Volume 1
File — Volume: 1
Scope and Contents
From the Collection:
Recipes in manuscript and newpaper clippings for New England dishes
Dates
- Creation: 1914-1917
Language of Materials
From the Collection:
Material is in English.
Conditions Governing Access
No restirctions
Full Extent
From the Collection: .1 Linear Feet (1 volume (unpaged) ;15 cm)
Repository Details
Part of the George J. Mitchell Department of Special Collections & Archives, Bowdoin College Library, Brunswick, Maine 04011 Repository
